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19 Feb 2026

Dundalk Food and Drink Society to host special ‘Meet The Foodies’ Honey Tasting

Honey specialist Paul Boyle leads a guided tasting celebrating Irish honey

Dundalk Food and Drink Society to host special ‘Meet The Foodies’ Honey Tasting

Guests can expect a guided tasting and conversation exploring honey as a true artisan product

The Food and Drink Society Dundalk will host a special edition of its Meet The Foodies series on Thursday, 19th March 2026, featuring Paul Boyle, Honey Specialist, for an evening celebrating Irish honey, flavour, and tasting.

Guests can expect a guided tasting and conversation exploring honey as a true artisan product — how taste changes with season, forage and locality, what “raw” really means, and simple ways to use honey beyond the usual drizzle..

“Meet The Foodies is about putting local craft and expertise centre stage,” said Sarah Jane McGrath, founder of The Food and Drink Society Dundalk. “Paul’s knowledge is fascinating, and once you taste honey side-by-side you realise it has as much personality and range as wine.”

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The Meet The Foodies series spotlights producers, chefs and makers shaping the region’s food culture, offering relaxed, social events that connect people through great taste and great stories.

Event details

  • Event: Meet The Foodies — Paul Boyle, Honey Specialist
  • Date: Thursday, 19th March 2026
  • Tickets: available on eventbrite

For updates and booking information, follow @the_food_and_drink_society on social media.

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